Tuesday, March 16, 2010

Tasteful Tuesday

Last night I made the World's Best Chocolate Cookies. They're moist and chocolatey and the perfect cookie. Make some yourself. They're a breeze to make.

Preheat oven to 350.

Cream together:
1/2 crisco
3/4 C butter
2 C sugar
2 eggs
2 tsp. vanilla

Mix together:
2 C flour
3/4 C cocoa
1/2 tsp. salt
1 tsp. baking soda

Then mix together gradually with wet mixture. Drop spoonfuls onto an ungreased cookie sheet and bake for ten minutes. Take out right away - they don't look done but they are. Cool for a minute or two on the cookie sheet before you take them off. Enjoy 2 or 3 with a glass of milk:)











Leah

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